Grandma's Canning Books

Page

Page

Page

Page

Page

 

Who Else Wants Free copy of a Rare Booklet on Old Fashioned Canning, Preserving & Pickling?

 

Dear Homemaker;

If you are on this page then you must be interested in learning how to can, preserve or pickle foods.

Are you interested in knowing how they did it in the old times?

Well you are in for a treat.   We are going to give you for free a copy of a rare booklet written in the 1920's that contains canning information the old fashioned way.

This is truly a treasure of information.

Inside the booklet you will find:

 

   Blanching Instructions

   Time Tables For Canning

   Recipes for Canning Vegetables

   Recipes for Canning Fruits

   Recipes for Making Jelly

   Directions for Canning Meats

   Canning by the Cooked-in-the-Jar Method

   Canning by the Cooked-in-the Kettle Method

   Canning using the Hot Water Bath Method

 

and much more....

 

 

Get instant access to this rare book along with a 10 part course on XXX absolutely free without any further obligation.

 

Get Access To Your Free Copy Now

  • Its Totally Free
  • No Tricks or Hidden Suprises
  • Bullet Point 3
  • Bullet-point 4
  • Bullet-point 4

The Book access information and 10 part course will be e-mailed to you.

Name:
Email:

P.S. We respect your privacy. Wedon'ts hare your information, and you can unsubscribe any time you like.

 

 

 

 

   

Resources - Privacy Policy - Terms Of Use - Contact Us

Copyright 2012 in-a-jar.com

Note: The site is owned by an affiliate of the products promoted.